While our head brewer thoroughly enjoys traditional Belgian style beers, he also loves experimenting with other styles, ingredients and processes.
Check out a gallery of some of the beers we’ve made along the way!
To see what is currently available on draft in our taproom, check out our Current Menu
Piña Colada Sour AleABV: 6.5% IBU: 5
A Sour Ale fermented with our house sour mix & conditioned on pineapple, coconut & lactose.
Sky Island Tropical SourABV: 7.0% • IBU: 11
An American Sour co-fermented with peach, mango, pineapple & guava.
Seventh Sense Cherry Berry BerlinerABV: 4.0% • IBU: 2
A refreshing Berliner Weisse brewed with cherries, cranberries & raspberries.
Pineapple Strawberry GoseABV: 4.6% • IBU: 7
A traditional gose brewed with pineapple, strawberry & sea salt.
Silent Siren Peach BerlinerABV: 4.7% • IBU: 2
A traditional Berliner Weisse refermented on 1.5lbs of peaches per gallon.
Blueberry Margarita GoseABV: 8.8% • IBU:7
A high gravity imperial gose brewed with blueberries, lime, coriander & sea salt.
Dark Cherry SourABV: 5.5% • IBU: 8
An American Sour Ale fermented on 200 lbs of dark cherries & conditioned on Madagascar vanilla beans.
Steel Jungle Cherry Limeade GoseABV: 8.3% • IBU: 2
An Imperial Gose brewed with 1.5 lbs of red cherries per gallon, then finished on fresh lime peel & sea salt.
Black Currant SourABV: 5.5% • IBU: 12
Brewed with a generous portion of black currants. then conditioned on fresh mango purée, vanilla beans & dried lime peel.
Madagascar SourABV: 7.3% • IBU: 11
Our Belgian Golden Sour fermented on passion fruit, lychee, Madagascar tea & vanilla.
Black Currant Sour With VanillaABV: 5.5% • IBU: 12
Sour ale brewed with 1.5lbs of black currants per gallon & finished with Madagascar vanilla beans.
Blueberry Cobbler SourABV: 5.5% • IBU: 6
Brewed with 1lb of blueberries per gallon & conditioned with vanilla beans & cinnamon graham crackers.
Cherry Cobbler SourABV: 5.5% • IBU: 6
Brewed with 1.5lbs of dark and sour red cherries per gallon then conditioned with vanilla beans & cinnamon graham crackers.
Tequila Sunrise SourABV: 10.0% • IBU: 8
A mixed culture sour ale aged in tequila barrels with oranges & cherries, creating a sour spin on a classic summer cocktail.
Tropical Lemonade SourABV: 4.5% • IBU: 6
A sour ale brewed with strawberries, passionfruit, lemon & basil.
Wine Barrel Aged Sour With FigsABV: 8.8% • IBU: 17
A blend of two wine barrel aged beers: 30% Golden Sour and 70% Farmhouse Pale Ale with figs.
Blueberry Juniper Basil SourABV: 5.7% • IBU: 8
This sour was fermented with 1lb fresh blueberries per gallon, then conditioned on basil & juniper.
Static Signal Glitter Mango IPAABV: 6.5% • IBU: 60
An exclusive IPA brewed for a concert at The Signal in Chattanooga, TN.
Juicy Pale AleABV: 5.1% • IBU: 37
A New England style pale ale dry hopped with Hüll Melon, Citra & Galaxy hops.
Mango Cloud WalkerABV: 6.2% • IBU: 41
Fresh mango purée was added to our Pale Ale to create a hazier, fruitier & juicier version of a core style we love.
Nitro Strawberry StoutABV: 5.4% • IBU: 24
Our Milk Stout infused with strawberries to create a velvety dark chocolate covered strawberry Stout.
Dawnbreaker HefeweizenABV: 4.8% • IBU: 13
This light bodied German Ale was brewed with 65% wheat & Hallertau hops.
Fudge Brownie StoutABV: 8.1% • IBU: 29
A Pastry Stout packed with fudgy chocolate and lactose to create a true dessert style beer.
Nitro Coffee StoutABV: 5.4% • IBU: 24
Our Milk Stout infused with Velo cold brew coffee, poured on nitro.
Nitro Tiramisu Milk StoutABV: 5.4% • IBU: 24
Brewed with coffee, cinnamon & vanilla, this rich, creamy Milk Stout is a decadent delight.
Nitro French Toast StoutABV: 5.4% • IBU: 23
We infused our Milk Stout with cinnamon, vanilla, coffee & maple syrup to create our take on a breakfast classic.
Oatmeal StoutABV: 8.7% • IBU: 33
A Brown Ale brewed with copious amounts of oatmeal creating a rich & thick bodied beer.
belgians & saisons
Christmas Dream Fever Belgian TripelABV: 8.9% • IBU: 25
Our Belgian Tripel conditioned on candy canes & mint leaves for a Christmas twist on a Trappist style.